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Hotel, Restaurant & Catering

21-23 March 2022

For more than 86 years Hotel, Restaurant & Catering (HRC) has stood at the forefront of hospitality innovation.

Welcoming thousands of visitors every year to test, taste and discover the latest products from the best suppliers in the market. Expect to:

  • Meet 500+ suppliers across food & drink, professional kitchen equipment, technology, interiors & table top
  • Understand the latest trends from 100+ talks, tastings & demonstrations, all led by leading industry pioneers
  • Make new contacts that will drive your business forward and increase your customer satisfaction

Registration opens in November 2021, get ready to reunite with the industry!

More info


Opening dates and times
Monday 21st March: 10.00am-5.00pm
Tuesday 22nd March: 10.00am-5.00pm
Wednesday 23rd March: 10.00am-4.00pm

East entrance
Prince Regent DLR

Contact event organiser
+44 (0)20 7886 3000

Click here for website

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