Hotel, Restaurant & Catering
20-22 March 2023
For more than 86 years Hotel, Restaurant & Catering (HRC) has stood at the forefront of hospitality innovation.
Welcoming thousands of visitors every year to test, taste and discover the latest products from the best suppliers in the market. Expect to:
- Meet 500+ suppliers across food & drink, professional kitchen equipment, technology, interiors & table top
- Understand the latest trends from 100+ talks, tastings & demonstrations, all led by leading industry pioneers
- Make new contacts that will drive your business forward and increase your customer satisfaction
Opening dates and times
Monday 20th March: 10.00am-5.00pm
Tuesday 21st March: 10.00am-5.00pm
Wednesday 22nd March: 10.00am-4.00pm
Entrance
West entrance
Custom House (Elizabeth line and DLR)
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More information
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