VisitorPrime Burger
Handcrafted burgers, sides and breakfast rolls.
American, Biodegradable or recyclable packaging, Counter service, Vegetarian
From the luxurious Prime Truffle burger to the no nonsense bacon, cheese and gherkin Guv’nor, we love good food. Our beef patties are prime cuts from Oxfordshire herds seasoned with a smidge of cracked black pepper and salt.
We care about where our food comes from and what’s in it. Our beef patties are formed from prime cuts of forequarter and rib of beef seasoned with a smidge of cracked black pepper and salt. The beef is farmed in Oxfordshire and middle England and comes from a range of grass fed breeds including Charolais, Limousin, Hereford and Angus.
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Our recommendations
I like spicy food so I go for the Crazy Larry, which comes with jalapeños and hot chilli salsa. The food is great quality and always very fresh.
Ally
For me a great burger is about keeping it simple. I opt for the original burger with tomato, lettuce, onion & Prime ketchup, usually as part of a meal deal.
Lucy
